Coconut oil is an excellent thing to keep in your house, so many different ways to use it from your skin to cooking. Cookies will hold together better as they cool. https://boysahoy.com/brown-sugar-cinnamon-coconut-oil-cookies Note - Coconut oil should be the consistency of soft butter like you'd use to cream with sugar and eggs in traditional cookies. Bake at 350° for 10-12 minutes. Add dry ingredients and mix well. Remove carefully to cooling rack. Variations: Try 1/4 c oil and 1/4 cup peanut butter. HOW TO MAKE COCONUT OIL SHORTBREAD COOKIES. Lots of benefits and purposes. Add your room temperature coconut oil to a large mixing bowl. If coconut oil is rock hard, microwave it in a small bowl for 5 to 10 seconds or just until it begins to soften. https://www.goldenbarrel.com/recipe/coconut-oil-sugar-cookies The coconut oil should be solid, but not hard. Drop by heaping teaspoonful onto greased baking sheet. Mix together; oil, water, vanilla, and sugar. Try chocolate chips instead of raisins. https://www.goldenbarrel.com/recipe/coconut-oil-no-bake-cookies If coconut oil is runny or melted, place it in the freezer momentarily until it firms up. To make these delicious shortbread cookies.