Please make sure that you are posting in the form of a question. It's not that I mind waiting a few minutes. It takes me a while to make the next pizza anyway, but the proper pizza oven temp is actually around 700 degrees and not the 375 to 425 degrees that I measure in the Cuisinart with my infrared pyrometer. If I pull the pizza out when it looks done, the crust is soggy. We did 8 pizza parties in 3 months lol. I have cooked three pizzas in this oven and am now going shopping for a different, larger, hotter outdoor pizza oven and try to sell this one as fast as I can. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. It also analyzes reviews to verify trustworthiness. Reviewed in the United States on May 19, 2018. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Top subscription boxes – right to your door. they recommend you preheat the stone for 30 minutes and then put your pizza in. Built to the highest quality standards that Cuisinart is famous for. I have to let the top get really brown in order to get a crispy crust. It does not get hot enough and takes way to long to cook a pizza. This looks damn good but a bit heavy and using quite some space. The compact design weighs less than 40 pounds, and features built in handles. See all details for Cuisinart CPO-640 Alfrescamore Portable Outdoor Pizza Oven with Stand,... © 1996-2020, Amazon.com, Inc. or its affiliates. Please make sure that you are posting in the form of a question. I find myself using it to cook a lot of frozen pizzas and the occasional bagel (which it toasts really well I have to say), Reviewed in the United States on December 6, 2008. If you want to make your own then you need this oven, end of story!!! I bought it because I wanted to perfect a Roman style pizza bianca recipe (olive oil and salt pizza). No joke! for each pizza. It only handles 12 inch pizzas but if one is not enough, you can have a second one in and done by the time you finsh the first. Only regret was not buying before, Reviewed in the United States on August 18, 2019. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. No shortcuts allowed. I've had it for not quite a week yet and have used 8 times, in fact I am useing it right now. Reviewed in the United States on February 21, 2008. Reviewed in the United States on February 27, 2008. It makes the best home made pizza to perfection. The door on this Cuisinart is attached and swings down, then you have to slide out the grate with a spatula or anything else you can find to avoid burning your hands. If you want to make your own pizza and the conventional oven just does not cut it, you will want to get this pizza oven. Reviewed in the United States on April 25, 2010. Reviewed in the United States on August 2, 2009. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. Disabling it will result in some disabled or missing features. Does not fit my needs or expectations considering many past successes with Cuisinart. The oven work great, the only defect was that one surport was not secured very well and came off. Reviewed in the United States on October 26, 2016 Color: Pizza Spinners Verified Purchase Very poor design. Operating at a constant 450 degrees, this oven does the job and then some. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Crust pizza, normal time between 4 min to 5 min. Reviewed in the United States on August 6, 2010. 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