While the most popular haupia pie combination is chocolate—Ted’s Bakery on Oʻahu’s North Shore boasts one of the most popular chocolate-haupia pies around—we tried it wtih pumpkin. Make The Coconut Custard: Combine coconut milk, 2/3 cup of sugar, 1 tablespoon of vanilla, and 3/4 teaspoon of salt in a medium saucepan and just bring to a boil. 1 Tbsp Koloa Coconut rum. As with all of their pies, the Blue Hawaiian is made from scratch and includes only the freshest of ingredients. You’ll find it served with any Hawaiian plate lunch or at any lūʻau in the Islands. What is Haupia. Meanwhile, place cornstarch in a small bowl then gradually whisk in 1 to 2 tablespoons of cold water until the mixture is smooth. This post may contain affiliate links which I earn a small portion in sales if … A La Mode Pies’ most famous creation, the Blue Hawaiian is an island-inspired creation combining the tropical flavors of pineapple and coconut with fresh blueberries. It is a US territory, which is separated by about 2500 miles of salt water, and which brings together 137 beautiful islands. The coconut milk is the base, sugar gives sweetness, cornstarch makes it … Haupia Pie with Macadamia Crust is a cherished Hawaiian dessert. Haupia is a delicious dessert from Hawaii, that is prepared mainly with coconut milk and is therefore vegan, gluten-free and lactose-free. Eating this is as exciting as going to your first luau. It is rich, chocolaty, coconutty and all with a nutty crust. Hawaii is an archipelago located in the Pacific Ocean, and it is one of the most isolated islands in the world. Hawaiian plate lunch at Yama's Fish Market (the cup of haupia is served in the lunch box). 1 C coconut flakes ( sweetened or unsweetened) For the topping: 2 C Heavy cream, very cold. I can’t remember, but I think I have had this Pineapple Coconut Pie recipe for over ….well, it’s an island favorite. An old school, passed around recipe. 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