Looks like a very tasty dish. Goes great with fried chicken! Let me know how it turns out . Hit cancel, cover with lid, make sure valve it set to sealing. Pour off the excess fat and reduce the heat to medium-low. In the recipe card (below the photo) is a print button. 49 %. pinterest link facebook link twitter link instagram link rss link. In fry pan stir in ground beef, bell pepper and cook on medium-high heat until beef looses its pink color and bell pepper is soft. The real recipe at the chain most likely includes chicken gizzard, but that ingredient is not always easy to find outside of buying a whole uncooked chicken that includes a bag of giblets tucked inside. Cook on high 6 minutes. This is a meal on its own! Save it to your Pinterest board now! In thought it had chicken livers and jalapeno peppers. Todd you magnificent hacker, you did it again! This is my all time favorite! Once boiling, turn heat to low for 20 minutes. My family will be SO excited. Total Carbohydrate DIRECTIONS. Which one do i use? You can usually find them in the grocery store next to where chicken is sold. Bring to a boil, then reduce to medium low heat. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. MORE POPULAR RESTAURANT COPYCAT SIDE DISHES: Like this recipe? Cover and cook for 20 minutes. 149.8 g In a skillet, combine the ground beef and green pepper and cook over medium-high heat until the beef loses its pink color and the pepper is soft. I’ve never had Popeye’s cajun rice but this looks sooo flavorful and delicious! The perfect copycat recipe! Adding the remaining halves of the green bell pepper and onion, cut them larger and carrots would be a good addition. Add remaining ingredients; stir and cook together until ground beef is completely cooked and liquid is gone. Required fields are marked *. Todd you magnificent hacker, you did it again! | … Boil 1.5 cups water, 1/2 cup rice, 1 Tbsp butter. I am loving all the flavours going on in this rice. In fry pan stir in ground beef, bell pepper and cook on medium-high heat until beef looses its pink color and bell pepper is soft. I’ve been eating at Popeyes since the first one opened in New Orleans in the 70s and I can tell you this recipes tastes almost 100% like the original. Serve with additional vegetables sautéed into the mixture. Turn temperature down to medium or medium-low. I have never tried Popeye’s Cajun rice but it sounds seriously flavourful! The family loved it. Skip the rice portion of the recipe and make the ground beef mixture that you can stuff into pasta shells and bake like in my super popular. Like this recipe? Once done add chicken gizzards 5 minutes. Use a potato masher partially mash the beans and ingredients together. You can always ask your local butcher as well. If you have leftovers, this mixture would make a delicious burrito filling. In fry pan, stir in ground beef and bell pepper. Remove excess grease. Popeye’s Cajun Rice is the perfect copycat recipe for the popular side with ground beef, gizzards, seasoned rice and bold cajun spices in 30 minutes. Best Fried Rice Recipe Homemade Fried Rice Making Fried Rice Easy Fried Rice Fried Rice With Egg Shrimp Fried Rice Healthy Fried Rice Beef Fried Rice Thai Fried Rice The BEST Fried Rice! 14 ounces Can clear … She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Everytime I visit a Popeye's I make sure to always get this. https://www.cdkitchen.com/recipes/recs/1002/Popeyes-Cajun-Rice82268.shtml Enjoy! While the rice is cooking add the vegetable oil, ground beef, chicken gizzards, bell pepper, onion to a large cast iron skillet on medium high heat, breaking it apart as you cook them. Awesome recipe! If you’re making it fresh as a filling, cook the moisture out of it a bit more than the recipe calls for and double the amount of beef and in the recipe and add 50% more spices. While the rice is cooking, add olive oil, ground beef, bell pepper, and onion to a large cast iron skillet on medium high heat, breaking it apart as you cook, for about 6 – 8 minutes. Chef approved recipes for dinners and desserts. Thanks very much. Read my disclosure policy. In a skillet, combine the ground beef and green pepper and cook over medium-high heat until the … Because it’s a copycat recipe, the gizzards are essential to getting that taste. Feel free to add or take away any ingredients to make it to your liking! Beef Recipes Chicken Recipes Copycat Recipes Sides, Your email address will not be published. I know Purdue and Tyson have them at Walmart. Rinse your rice well then add to a dutch oven with your beef broth. Add remaining ingredients, stir and cook together until ground beef is completely cooked and liquid is gone about 25 to 35 minutes. Share it to your friends and family! Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Remove excess grease. You can always leave them out or substitute chicken livers if you don’t want to use gizzard and don’t mind it tasting different. Could you tell me if you have a conversion for Instant Pot? Stir well. Lol. Popeye’s Cajun Rice is the perfect crazy popular side dish you either love at Popeye’s or may have never heard of before. I love cooking for family and friends and sharing easy, flavorful recipes. The more bulk you can add in the more this dish becomes a main course. Cover and let the rice cook for about 20 minutes. The gizzards are essential to making this a true copycat, so if you substitute them or leave them out it won’t taste spot on. The real recipe at the chain most likely includes chicken gizzard, but that ingredient is not always easy to find outside of buying a whole uncooked chicken that includes a bag of giblets tucked inside. To those of you who got here because you wanted this copycat recipe for a dish you already love, I am excited to share some ideas with you below on how we like to enjoy this recipe in more ways than as a side. Add in the garlic powder, celery seed, creole seasoning, cayenne, and black pepper along with the water and stir well. Step 1. Then manual release and switch valve to venting. Thank You. https://www.food.com/recipe/popeyes-cajun-rice-copycat-185826 Add the rice to the mixture, stir well to combine and serve. Fluff the rice. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. This is delicious, down to earth good food. Step 1. Add remaining ingredients, stir and cook together until ground beef is completely cooked and liquid is gone about 25 to 35 minutes. Rating: 5.00 out of 5. Review by Rock Bedard: Minimum effort for maximum taste. It tasted exactly like the real thing – can’t wait to make it again, this time a double batch! What can i use besides the dutch oven? Add water, onion powder, garlic salt, hot sauce, salt, liquid smoke and bacon fat. Note: click on times in the instructions to start a kitchen timer while cooking. I am a trained Private Chef of almost 10 years. I love Popeye’s Cajun Rice! Add in the garlic powder, celery seed, creole seasoning, cayenne and black pepper along with the water and stir well. 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2020 popeyes cajun rice recipe