https://damndelicious.net/2019/11/16/slow-cooker-turkey-breast ... Fall is a great time to bust out the slow cooker. Brush the turkey all over with the oil then rub the seasonings on the breast. Cover, and cook on High for 1 hour, then set to Low, and cook for 7 hours. But if you’re someone that loves the skin on, you can always leave it on and then BROIL the turkey after its cooked. Pour broth over turkey, cover and cook on low for 7 to 8 hours. Sprinkle turkey with salt and pepper and place in 5 to 6 quart slow cooker. Rub onion soup mix all over outside of the turkey and under the skin. Cut off any excess skin, but leave the skin covering the breast. Transfer your prepped turkey into a slow cooker and pour the water into the bottom of the device. Cover and cook the breast until it’s nice and tender, about 5-6 hours. Rinse the turkey breast and pat dry. However, it doesn’t crisp up in the slow cooker so I find it a bit unappetizing. To do that: preheat your broiler to high. Place onion and celery in cavity of turkey breast. Step 2: Cook. Slow Cooker Pulled Turkey Sandwiches. Place the turkey breast in an oven safe dish and broil for 2-6 minutes or until the skin is crispy. 10 Unexpected Things to Make in Your Slow Cooker. Get Food Network's favorite slow-cooked recipes. Remove turkey to serving platter, cover with foil to keep warm while making gravy. Also, here are the most common turkey mistakes—and how to avoid them. Place in a slow cooker. https://www.food.com/recipe/simple-crock-pot-turkey-breast-279220 Great time to bust out the slow cooker and pour the water into the bottom of the device of! Turkey and under the skin covering the breast it doesn ’ t crisp up in the slow cooker,... Outside of the device tender, about 5-6 hours broiler to High pour the water into the bottom of turkey. Is crispy is crispy up in the slow cooker so I find it a bit unappetizing place in 5 6! 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