From time to time we make products available on "Pre Order" status, offering you the chance to purchase the product in advance of its official launch date. --- Englisch --- You'd better think twice about reading this article, if you're really into chocolate as it might cost you quite a bit, if you decide that you have to try the worlds most expensive chocolate. This heirloom strain of Ecuadorian Nacional was once thought to be extinct. GBP (£) Harvest 50-gram bar-To’ak Chocolates and pairing are available in Chicago (both Lush Wine & Spirits retail locations), Los Angeles (Wally’s Wine & Spirits), and in the San Francisco Bay Area (Beltramo’s Wine & Spirits in Menlo Park). It’s hard to find a piece of Pierre Marcolini chocolate that isn’t perfect in every way. Our editions are very limited and many of them are sold out after a few days. Here is a behind-the-scenes look at how and why To’ak is priced the way it is, and how this fits into the evolution of the chocolate industry at large. In “Aged” editions, extractable aromas of Ecuadorian woods take center stage after several exalting years of barrel-aging. and tasting in Ecuador, Musings on all things cacao and chocolate, The dream started in a Vosges Haut Chocolat Please inquire if you have any additional questions. ALL OUR EDITIONS Classic Drinking Chocolate $ 28 USD. Matured 3 Years, Andean Alder Quick View. 10. On par with prestigious wines and spirits, To’ak elevates all chocolate to new heights. All prices are in USD Copyright © 2017 Tony Caputo's Food Market & Deli Salt Lake City, Utah. CAD ($) Please inquire if you have any additional questions. While the high ticket value may be subject to budget and perspective, what’s objectively legit is To’ak’s exclusive access to HCP certified beans from Piedra de Plata. Vintage 2015 Quick View. If your order contains products that are in-stock and products that are on pre-order, unless you request otherwise, we will make a single shipment when the pre-order item/s are available. Forget wine and cheese pairings, To'ak Chocolate's bar is best with Pappy Van Winkle. Vintage 2015 Vintage 2015 The To'ak chocolate is being produced in Ecuador and it's very rare. Pierre Marcolini Chocolate. INR (₹) Ultimately what we present to the world is a work of art, and dark chocolate is merely our medium of expression. Cacao-inspired wrapping paper and card available on product detail page. Aging our dark chocolate in a tequila cask for 3 years delivered notes of sweet buttery caramel, slightly smokey wood, agave and honey. Vintage 2015 For devout chocolate lovers, you may be willing to spend any amount to get the best-of-the-best, but how much would that be? EUR (€) Matured 3 Years, Palo Santo 7. If you have ever wondered how much the most expensive chocolates are, then keep reading to see what the 10 most expensive chocolates in the world would cost you. Book a private tour On par with prestigious wines and spirits, To’ak elevates all chocolate to new heights. BRL (R$) This chocolate box costs no less than $300, but usually, Debauve & Gallais sell chocolate at $94 per pound. Matured 3 Years, Islay Whisky Cask JPY (¥) Vintage 2014 In case we have new batch already in production, or when we launch a new edition, we set the product on “Pre Order” status so you can reserve it in advance and it will be shipped as soon as it’s available. To’ak Art Series Guayasamin 77% $ 450.00. To’ak Origin Tequila Cask Aged 3 years 73% $ 210.00. CHOCOLATE & ART Art is part of our DNA. Meanwhile, other To'ak bars go through an additional aging process, like being matured in Laphroaig Scotch whisky barrels for up to two years. The same chocolate with minimal packaging. This is a whole different league of chocolate making. AUD ($) cost-$260. © 2020 To'ak USD ($). To’ak Origin Islay Whisky Cask Aged 3 years, To’ak Origin Tequila Cask Aged 3 years 73%, To’ak Origin Bourbon Cask Aged 2 years 76%, To’ak Origin Andean Alder Aged 4 years 81%, To’ak Origin Kampot Pepper Aged 3 years 80.5%, To’ak Origin Palo Santo Aged 3 years 80.5%, To’ak Signature Sauternes Cask Aged 3 years 78%, To’ak Signature Islay Whisky Cask Aged 3 years 73%, To’ak Signature Tequila Cask Aged 3 years 73%, To’ak Signature PX Sherry Cask Aged 2 years 76%, To’ak Signature Andean Alder Aged 4 years 81%, To’ak Signature Kampot Pepper Aged 3 years 80.5%, To’ak Signature Palo Santo Aged 3 years 80.5%, To’ak Signature 2018 Galapagos Harvest 75%, To’ak Harvest & Aged Selection 18 Mini Bars, To’ak T.cacao Classic Drinking Chocolate 76%, To’ak T.cacao Tequila Cask Aged Drinking Chocolate 80%. Each bar is accompanied by a mini tasting guide. 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