Add the coconut milk, coconut cream, and … Amount is based on available nutrient data. I added an Italian mix seasoning. Classic Dairy-Free Cream of Tomato and Basil Soup, Congrats! this link is to an external site that may or may not meet accessibility guidelines. You can replace fresh basil with 1 teaspoon dried basil. Raise the heat to medium and bring everything to boil. Step up your kitchen skills and get exciting new recipes delivered to your inbox! Pour soup into a blender. Add water and stir. Our family loved it and I didn t even have all the ingredients so dried basil and almond milk were my substitutes for fresh basil and coconut cream. © Conagra Brands, Inc. All Rights Reserved. Thank you for sharing!! Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. Hands down, the BEST tomato soup I've ever made! Conagra Brands, Inc. All Rights Reserved. You saved Classic Dairy-Free Cream of Tomato and Basil Soup to your. very nice flavor! Add comma separated list of ingredients to exclude from recipe. Heat oil in a pot over medium heat. My husband, who doesn't typically like tomato soup, had 2 servings with his smoked Gouda grilled cheese. Heat coconut oil in a pot over medium-high heat. Allrecipes is part of the Meredith Food Group. I used dried basil since I couldn t get any and half the amount of lemon juice and maple syrup but still turned out amazing. Info. Bring the broth to a boil, reduce heat to medium-low, and cook at a simmer until the tomatoes are completely softened, about 20 minutes. Garnish tomato soup with basil if desired and serve. https://www.allrecipes.com/recipe/229503/tomato-coconut-soup Sweet Ideas For Your Next Holiday Cookie Party. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add broth, tomato paste, coconut milk, Seasonest Original Salt Free Seasoning… Add a tablespoon or two of butter or vegan butter for even richer flavor… Using the back of a wooden spoon, gently smash the tomatoes. Will make again! Using an immersion blender or standing blender, blend tomato soup until smooth. Let … After following the recipe the soup was a little lack luster, so I added a bit of Sherry, some sugar to cut the acidity and some chili powder for a kick. https://www.readyseteat.com/recipes-Tomato-Soup-with-Coconut-Milk-9637. Stir tomato paste and garlic with the onion; cook and stir until the garlic is fragrant, about 2 minutes more. It was easy to cook and turned out to be very creamy. Add dried oregano, dried basil, paprika, and a pinch of kosher salt. I don't eat onions so I omitted these. Heat oil in a pot. Simmer… It was a little too sweet for my liking so I think I will omit the maple syrup next time as well. Add the onions and carrots and cook until onions are … This recipe is a flavorful, vegan version of classic tomato soup. :) Does this soup freeze well by the way? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Saute onion in hot coconut oil until softened, about 5 minutes. Heat oil in a pot over medium heat. Add diced tomatoes and simmer for 5 minutes. Using coconut milk instead of cream creates a rich in flavor and tasty dairy-free, gluten-free soup. I ended up not blending it because the crushed tomatoes I got were basically tomato sauce already. Thanks for submitting it. Most people won't think twice about serving basic cornbread when is on the table. I will add this one to my collection. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Sprinkle flour over the onion mixture and stir to incorporate; add vegetable broth, crushed tomatoes, … Add comma separated list of ingredients to include in recipe. Stir in tomatoes, salt, pepper, and cayenne and cook 2 minutes. Your daily values may be higher or lower depending on your calorie needs. 282 calories; protein 4.7g 9% DV; carbohydrates 20.1g 7% DV; fat 22.7g 35% DV; cholesterol 0mg; sodium 541.1mg 22% DV. Thanks for sharing I ve been wanting a DF/GF Campbell s tomato soup kind of recipe and this worked great. It would be great to save leftovers for lunch! Thank you. Get a Piece of These 5 Delicious Pie Recipes! Sprinkle flour over the onion mixture and stir to incorporate; add vegetable broth, crushed tomatoes, chopped basil, lemon juice, maple syrup, and bay leaf. Add garlic and ginger and sauté until fragrant, about 1 minute. I wanted to try this because I had some coconut milk to use up, but the flavor was way too bland and the other liquids completely overwhelmed the tomatoes. Keep this tomato basil soup vegan & dairy free by adding creamy regular or light coconut milk. Zesty and creamy tomato soup made with coconut milk. I ended up adding a LO of powdered garlic and dried basil toward the end of the prep, as well as doubling the tomato paste to 6T. Bring to a boil and let simmer for about 10 minutes. Sauté the... Next, add the fire roasted tomatoes, crushed tomatoes, chicken broth, and balsamic vinegar to the pot and stir. Get Personalized Recipes and More Sign up. Add onions and garlic and then saute until tender. Once hot, add the olive oil, onion, and garlic. Stir in coconut milk, remove from heat and let cool 5 minutes. Remove and discard bay leaf. Then it was decent, but not the best tomato soup I've ever made by far. 2 cans (14.5 oz each) Hunt's® Diced Tomatoes. Method Heat a dutch oven or heavy bottomed pot over medium heat. Bring to a boil, then reduce to a simmer and allow to cook for about 10 minutes. Nutrient information is not available for all ingredients. Add the tomatoes, tomato paste, and vegetable stock to the pot. Step one Add a sprinkle of parmesan cheese for tangy, cheesy goodness. By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one that’s tailored to your cooking style and tastes. I added chickpeas and omitted the maple syrup. Ingredients 1 medium yellow onion, chopped 2 tablespoons olive oil 1/2 teaspoon salt 1/2 teaspoon pepper 2 cloves of garlic, grated or finely minced (2) 28-ounce cans of whole, peeled tomatoes ( San Marzano are my favorite!) Season soup with sea salt and garnish with fresh basil sprigs. Information is not currently available for this nutrient. Yummy. Recipe is perfect! This was absolutely delicious!!! This is a deliciously creamy tomato soup with the essence of basil. 1 tablespoon gluten-free all purpose baking flour, Back to Classic Dairy-Free Cream of Tomato and Basil Soup. Stir coconut milk into pureed soup until the color is consistent; heat until the soup is warmed. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Percent Daily Values are based on a 2,000 calorie diet. Hold lid in place and pulse blender a few times to get mixture moving before leaving on to blend into a puree; pour pureed soup into the pot and place over medium-low heat. Turn heat below pot off. Super easy to make. Add the onions and carrots and cook until onions are tranlucent and carrots are just tender, about 5 minutes, stirring occasionally. Make sure your ingredients are all gluten-free, if you wish to make it gluten-free. 6 Tasty Ways to Stuff(ing) Yourself This Thanksgiving, Tarragon-Scented Lima Beans with Tomatoes. ) does this soup freeze well by the way heat oil in a pot medium. Are just tender, about 2 minutes more the color is consistent ; heat until color. Ing ) Yourself this Thanksgiving, Tarragon-Scented Lima Beans with Tomatoes sent an email with a re-set password within. 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