A dry, fresh and fruity rose with delicate aromas of red berries. We are open early till late and look forward to seeing you soon! Parma ham, Neapolitan salame, mortadella, pancetta, buffalo mozzarella DOP, artichokes, mixed olives dressed with glaze of balsamic vinegar and served with homemade bread, Large mixed leaf salad with tuna, tomatoes, black olives, red onions, parmesan shavings dressed with extra virgin olive oil and glaze of balsamic vinegar, Selection of finest Italian green and black olives, Homemade pizza bread with garlic, oregano, touch of parmesan and extra virgin olive oil, Homemade pizza bread with Italian mozzarella,garlic, oregano, touch of parmesan and extra virgin olive oil, Wild rocket, cherry tomatoes, parmesan shavings Medium-bodied, soft with a sweet taste. Dry and light in colour and flavours with a lingering taste of bitter almonds. Chefs daily homemade ravioli ........... mkt pr, Carnaroli Rice with mixed forest mushrooms, white wine and parmigiano reggiano, white truffle oil, Carnaroli rice with Nduja sausage, charred tomatoes, basil and fresh ricotta, squid ink carnaroli rise with clams, mussels, scallops, sea asparagus and charred tomatoes, Chef's daily selection of fresh fish .... mkt pr, Seared Muscovy duck breast, balsamic cherry reduction, mashed potatoes and seasonal vegetables, Grilled spicy Italian sausage, spicy tonnarelli, rapini and garlic olive oil, Pan seared veal scallopini, Marsala wine reduction, wild mushrooms, scallion mashed potatoes and seasonal vegetables, Grilled veal chop with port wine reduction, seasonal vegetables and fingerling potatoes, The classic Neapolitan pizza with crushed San Marzano tomatoes, fior di latte and basil, Crushed San Marzano tomatoes, garlic, oregano, basil, olive oil, Crushed San Marzano Tomatoes, housemade sausage, rapini, fior di latte, basil, garlic, preserved chillies, Crushed San Marzano tomatoes, spicy soppressata, fior di latte, basil, Crushed San Marzano tomatoes, basil, oregano, mushrooms, artichokes, pepperoni, Kalamata olives, fior di latte, Crushed San Marzano tomatoes, oregano, anchovies, capers. mussels, shrimp and calamari with crushed San Marzano tomatoes and white wine. Min order £12 from 5pm till 11pm. drizzled with balsamic glaze vinegar and extra virgin olive oil, Mixed leaf salad, tomatoes, red onions dressed with extra virgin olive oil, Buffalo mozzarella DOP, cherry tomatoes, rocket, fresh basil and dressed with glaze of balsamic vinegar, Roasted peppers, roasted aubergines, olives, sundried tomatoes, artichokes, buffalo mozzarella DOP, mixed olives dressed with glaze of balsamic vinegar and served with homemade bread, Tomato sauce, garlic, extra virgin olive oil, fresh basil and oregano, Tomato sauce, Italian mozzarella, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, Italian mozzarella, mushrooms, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, Italian mozzarella, aubergines, olives, grilled peppers, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, Italian mozzarella, spicy salame, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, buffalo mozzarella DOP, extra virgin olive oil, parmesan and fresh basil, Neapolitan sausages, wild broccoli, smoked scamorza cheese, extra virgin olive oil, parmesan and fresh basil, Italian mozzarella, parma ham, wild rocket, cherry tomatoes, parmesan cheese shavings and extra virgin olive oil, Tomato sauce, Italian mozzarella, cooked ham, mushrooms, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, Italian mozzarella, spicy salame, Neapolitan sausage, cooked ham, extra virgin olive oil, parmesan and fresh basil, Tomato sauce, Italian mozzarella,anchovies, black olives, oregano, extra virgin olive oil, parmesan and fresh basil, Melanzane a funghetto (fried aubergines with cherry tomatoes), smoked scamorza cheese, extra virgin olive oil, parmesan and fresh basil (no tomato sauce), Homemade pesto base, buffalo mozzarella DOP, grilled aubergines, courgettes, pine nuts, parmesan shavings, sundried tomatoes and fresh basil, Italian mozzarella, pancetta, red onions, fresh chilli, mushrooms, cherry tomatoes, extra virgin olive oil, parmesan and fresh basil (no tomato sauce), Smoked buffalo mozzarella, pancetta, melanzane a funghetto (fried aubergines with cherry tomatoes), extra virgin olive oil, parmesan and fresh basil (no tomato sauce), Traditional Italian homemade spicy sauce base “n’duja” (made with minced pork, chilli and red onions) grilled mixed peppers, Italian mozzarella, spicy salame and Italian sausages, parmesan and fresh basil (no tomato sauce), Buffalo mozzarella DOP, porcini mushrooms, touch of gorgonzola cheese, parma ham, parmesan shavings, truffle oil and fresh basil (no tomato sauce), Four types of cheeses: gorgonzola, Italian mozzarella, smoked buffalo mozzarella, parmesan, fresh basil and extra virgin olive oil (no tomato sauce), Tomato sauce, Italian mozzarella, Italian tuna, red onions, garlic, fresh chilli, olives,oregano and fresh basil, Tomato sauce, Italian mozzarella, cooked ham, artichokes, mushrooms, black olives, parmesan, fresh basil and extra virgin olive oil, Tomato sauce, Italian mozzarella, parmesan, mushrooms, aubergines, courgettes with fresh basil and extra virgin olive oil, Folded pizza with tomato sauce, Italian mozzarella, ricotta cheese, Neapolitan salame, cooked ham, parmesan shavings, fresh basil and extra virgin olive oil, Tomato sauce, Italian mozzarella, ricotta cheese, Neapolitan salame, parmesan shavings and fresh basil, Smoked buffalo mozzarella, wild broccoli, parmesan shavings and fresh basil, Neapolitan sausages, wild broccoli, smoked buffalo mozzarella, parmesan shavings, fresh basil and extra virgin olive oil (no tomato sauce), Smoked buffalo mozzarella, melanzane a funghetto (fried aubergines with cherry tomatoes), parmesan shavings, fresh basil and extra virgin olive oil (no tomato sauce), Italian mozzarella, mixed peppers, aubergines, courgettes, extra virgin olive oil, parmesan and fresh basil (no tomato sauce), Vanilla, Chocolate, Strawberry, Pistachio, Lemon sorbet. And it should come as no shock as all of our signature dishes make sure to bring the best Italian cuisine has to offer to the rest of the world. Clear and bright with a green hint. Delicate smell of flowers, apple, pear and exotic fruits. It is soft, dry, and balanced with an almondy aftertaste. A full bodied Chianti with intense aromas. Thanks to the warm, welcoming Italian hospitality, you’ll feel right at home when entering the restaurant. Homemade tonnarelli, scallops, P.E.I. A pleasant dry taste with harmonious body. Sutto. L'Oro di Napoli is located in the heart of the newly constructed Circle at Zurich Airport. Riganoti, shrimp, mascarpone cheese and cognac rose' sauce. With its traditional interior, attentive service and friendly atmosphere you can expect to enjoy delicious food and wine. This web site is only for the South Ealing Pizzeria. Villa Raiano. 8.50 L'oro Di Napoli Menu When it comes to L'oro Di Napoli nobody would doubt to answer that our restaurant type is Italian takeaway. L’oro di Napoli is a family run business with over 22 years experience in the service industry, we cater for everyone. Mixed selection of our antipasti: salumi, formaggi, calamari, arancini, olives, pickles and condiments..........perfect for sharing! L'oro Di Napoli Pizza Smoked buffalo mozzarella with melanzane a funghetto (fried aubergines with cherry tomatoes) parmesan, fresh basil & extra virgin olive oil (no tomato sauce). Cantine Federiciane. Bellenda The restaurant is located in South Ealing, London. A robust fragrance of red fruits, violet and spices. Minimum order £ 12. It is highly fragrant, predominantly floral, with flavours of apple and pear, and a note of melon. Soft and balanced with concentrated aromas of preserved fruits and jam. The inspiration is to give people a taste of real Neapolitan food and atmosphere. 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