Add the apple, Put all but 1 cup cranberries in a saucepan. Keep in a cool dark place for a month before eating. Crystallized ginger was not available but one teaspoon of ground ginger is a … This slightly tart chutney is delightful with a combination of dried fruit, apples, warm spices and the addition of pineapple for sweetness. This is a healthier remake of an old family favorite recipe for Cranberry Chutney. This, as you would expect, is a lovely, bright, Christmassy colour, and it's excellent served with cold cuts, as well as sharp, assertive cheeses. The cranberries c It comes together easily with fresh or frozen cranberries. Wonderful very tart cranberry chutney and much better than the plain canned version! Delia's Spiced Cranberry Chutney recipe.