Posted on August 8, 2017 by masaabc. Japan is known for its unique take on Western cooking, with Japanese-style Western dishes being known as ‘yoshoku’ or ‘wafu’ food.Some examples of these dishes are Japanese-style hamburg steak, omuraisu (omelette with rice), korokke (croquette), pizza with unconventional toppings, and wafu pasta. https://www.justonecookbook.com/japanese-pasta-with-shrimp-and-broccolini Yield: 2 servings. Here’s one very refreshing pasta. Side dish 1: Oysters with Tosazu Dressing 3 Ways – you don’t need them 3 ways, you can even have them plain. Cook Time: 8 minutes. Prep Time: 2 minutes. With this pickled tanginess, you pasta can become even more tasteful! Best; Japanese; Entree; 4.5 from 2 votes. Soup: Japanese-style … https://cookingwithdog.com/recipe/carbonara-spaghetti-pasta 14 discussions . Mentaiko Pasta; Ramen Carbonara; Spring Pasta with Uni; Butter Shoyu Pasta with Japanese Mushrooms. Pasta recipes-Spaghetti with Umeboshi & Clam. Grams + US Cups – Ounces + US Cups. Reply. Main: Spaghetti Napolitan (Japanese Ketchup Pasta) – today’s recipe. Japanese pasta - known as Wafu pasta - is probably something that you aren’t familiar with, and might have you thinking it has something to do with wafers or waffles, but this is actually a fusion of Japanese and Italian cooking. 300 grams. This time I decided to go with pasta. Ingredients . To add another twist, I used umeboshi. Total Time: 10 minutes. Saka mushi style clams are good to serve as both itself or go with carbs. Other Japanese Pasta Recipes. Print Nutrition. Side dish 2: Persimmon Daikon Salad – or other vegetable salad.