Simple Goan Chicken Curry 11 Questions | By Suzann33 | Last updated: Jan 23, 2013 | Total Attempts: 95 Questions All questions 5 questions 6 questions 7 questions 8 … In the normalRea… About 5 minutes to read this article. To prepare Xacuti masala, the dry spices and coconut need to be first pan roasted and lightly toasted and then ground to a paste. In the normalRea… To prepare Xacuti masala, the dry spices and coconut need to be first pan roasted and lightly toasted and then ground to a paste. 25 Comments 935 words. In the normalRea… In a dry frying pan, roast the Kashmiri chillies, cumin seeds, coriander seeds, ajwain seeds, cloves, peppercorns, fennel seeds, poppy seeds, cinnamon stick and star anise over medium high heat until warm to the touch and fragrant. Start by making the xaccuti masala. Instructions. To prepare Xacuti masala, the dry spices and coconut need to be first pan roasted and lightly toasted and then ground to a paste. The Goan Chicken Xacuti is usually prepared for a Sunday meal or at celebratory occasions. Mar 15, 2016 - Many are confused about the difference between a regular chicken curry and Xacuti. The Goan Chicken Xacuti is usually prepared for a Sunday meal or at celebratory occasions. Nov 27, 2017 - Many are confused about the difference between a regular chicken curry and Xacuti. The Goan Chicken Xacuti is usually prepared for a Sunday meal or at celebratory occasions. Nov 19, 2014 - Many are confused about the difference between a regular chicken curry and Xacuti. To prepare Xacuti masala, the dry spices and coconut need to be first pan roasted and lightly toasted and then ground to a paste. The Goan Chicken Xacuti is usually prepared for a Sunday meal or at celebratory occasions. Apr 11, 2018 - Many are confused about the difference between a regular chicken curry and Xacuti. In the normalRea…